INTIMATION FOR BODHIKA SEMINAR 20/12/2023
DEPARTMENT OF RASASHASTRA & BHAISHAJYA KALPANA
NAME OF FIRST PRESENTEE:Dr.SARANYA G.k
DISSERTATIONTITLE:A CLINICAL STUDY TO EVALUATE THE EFFECT OF AGNIKARMA WITH KSHOUDRA OVER ANKLE AND FOOT IN SCIATICA DUE TO L4-L5, L5-S1 INTERVERTEBRAL DISC PROLAPSE
TIME: 2:00-4:00 PM
VENUE: COLLEGE AUDITORIUM
ABSTRACT
The
COVID-19 pandemic, which began in 2020, has resulted in an unprecedented public
health crisis. Though the disease was first detected in Wuhan, China on 31
December 2019 it later spread to different countries and territories around the
world infecting millions of people. The state government has been prepared for any potential crisis ever
since Kerala was the state of the first SARS-CoV-2 infection case in India.
The recovery phase of COVID-19 was also important because, after the acute
COVID-19 attack, the patients continue to report a wide variety of signs and
symptoms. The government began
using different Ayurvedic Preventive Strategies to fight against COVID-19 from
the onset of the disease. Among
these, the Punarjani scheme has widespread scope in Ayurveda. Reports have
shown that Ayurveda is one of the primary choices of individuals with
post-COVID ailments in Kerala. This study mainly focuses on identifying the
post-Covid signs and symptoms and the Ayurvedic approaches used in its
management and tries to organise this data scientifically so that it can be added
as a reference in handling future crisis.
Methodology:
An online Google form survey using a
semi-structured questionnaire was conducted among the Medical Officers in
Ayur-Raksha clinics under the AYUSH Department, Government of Kerala who had
managed a minimum of 500 symptomatic post-Covid patients during the period from
01 March 2021 to 31 August 2021. A total of 159 Medical Officers in Ayur Raksha
Clinics were identified as the study population.
Results:
The total number of responses received was
from 75 Medical Officers. The minimum
number of beneficiaries included in the observation is expected to be 63,526.
The major post-COVID symptoms reported were fatigue
(93.3%), shortness of breath (83%), and dyspnoea (82.7%). The major
formulations identified were Sudarshana gutika (100 %), Dasamoolakadutraya
kashaya (96%) and Indukantham kashaya (96%).
Conclusion:
From a research standpoint, the observations and
inferences of this study serve as a benchmark reference for handling future
outbreaks. Being an observational study, this study is a baseline research so additional
investigation for potential generalization is also needed.
NAME OF FIRST PRESENTEE: Dr.Haris M.S
DISSERTATIONTITLE:DESIGN, DEVELOPMENT, AND PROCESS OPTIMIZATION OF PHANTA KASHAYA (HERBAL HOT INFUSION) VENDING MACHINE.
TIME: 2:00-4:00 PM
VENUE: COLLEGE AUDITORIUM
ABSTRACT
Ayurvedic classics described various kinds of formulations to meet different necessities in therapeutics. These formulations are designed to attain the desired potency, palatability, and action. Phanta Kalpana is mentioned fifth among the Panchavida Kashaya Kalpanas. Phanta Kashaya Kalpana is apt for drugs that are fragrant, easier to digest, and free from dense tissues. This preparation does not require as many restrictions as other Kalpanas. In the long run, it has been widely used for curative and preventive purposes in various lifestyle diseases and communicable and pandemic conditions. The fast pace of run in the current scenario makes it difficult to prepare medicines during each time and administer them in proper time. This inconvenience lightened the way towards the thought of utilizing advanced technologies to develop a new Phanta Kashaya vending machine. A survey among experts was conducted to assess the practical difficulties and possibilities in preparing and dispensing Phanta Kashaya. Based on this survey, departmental discussion and experimental procedures were done to optimize Phanta Kashaya Kalpana. Based on this standardized process, the design and development of the Phanta vending machine and its optimization were done. Quality of the product done by the comparative physiochemical and phytochemical analysis of Phanta Kashaya prepared by traditional and new methods. Efficiency of machine validated by an expert team related to these fields. The developed machine is efficient in producing Phanta Kashaya at an optimum level. It can be utilised in public places after further upgradation and validation.
No comments:
Post a Comment